Burn of the Day

[Oudamberlove]

Shoyeido Ga-ho (Refinement)
silk box version
another one of my favorites

 

[Sproaty]

Earlier was an incense stick sent by Al Shareef along with a recent purchase which was a lovely slow burn, now Hong Kong wood by IO that I bought at the LV Fayre and had yet to burn - stunning!!

 

[Oudamberlove]

Nippon Kodo Tokusen Kyara Kayou
Thick rich smoke

 

[AZsmell]

KZ Fleeting Clouds incense

 

[Oudamberlove]

Shoyeido kneaded incense on the burner
Matsu-no-yowai
The apricot really comes through

 

[Chip Burns]

Broke in the new burner from Treasure Oud..with some wild assami from AlHashmi and then wrapped it up with a small sliver of the Hong Kong chips i'd got from @Faizal_p in vegas ... wish i'd have gotten more.
The TO burner is an awesome device

 

[F4R1d0uX]

Broke in the new burner from Treasure Oud..with some wild assami from AlHashmi and then wrapped it up with a small sliver of the Hong Kong chips i'd got from @Faizal_p in vegas ... wish i'd have gotten more.
The TO burner is an awesome device

I bought the same one recently.

Super burner !

Envoyé de mon MI 8 en utilisant Tapatalk

 

[Zahir]

Broke in the new burner from Treasure Oud

Where did you buy it?

 

[Chip Burns]

Where did you buy it?

I contacted Abdenbi on FaceBook messenger

 

[Habz786]

Abdenbi is a great guy based in france, heater costs around 80-90€. Ive had mine a while now best one ive used so far. Has heat adjusment on a adaptor and comes with plenty of mica plates.

 

[Zahir]

Looks amazing. How much was it for?

 

[Chiheisen_Horizon]

Al hashimi - Amira ( i finally realized why they called it princess , you smell it and you will understand what i mean )
Shoyeido - Horikawa 1/2 stick to satisfy the crave, enough to linger in your mind for the next day or so

 

[Chip Burns]

Looks amazing. How much was it for?

I paid €120.00 which equals $141.30 got a lot of mica plates with it.

 

[alcolado glacial]

sinking phillipines - Habzoud

my eyes are getting heavy

 

[Chip Burns]

Assami Sallah from @Azman Oud with Thai KhaoYai on deck from @Al-Hashmi

2016 Fuding Silver Needle white tea.

All set to prepare ... Jummah Mubarak

 

[Oudamberlove]

Al Hashimi Filipino second batch on the heater
Shoyeido Ga-ho on the holder.

Great way to relax after work.

 

[Chip Burns]

Thai-Cambodi border Sinking from Tony Bolton. Lowest seetting on the burner had this wood bubbling for sometime

 

[Sproaty]

Sinking Mysore dust from Ish @ Royal Bengal Ouds - fantastic, wow, amazing! Sooooo buttery and smooth, it smells like someone is making doughnuts nearby.

Earlier I burned a "Honey Amber" incense stick from someone on ebay, and before that was Shoyeido Go-Un, kindly sent by @Oudamberlove - he sent me loads of incense sticks but I've not burned any; not wanting to "waste them". Well that way of thinking is silly - it's wasted by not burning them, so I placed it on my incense burner and brought it besides me on the couch. Amazing scent, no idea what's in it but it brought a smile to my face as the smoke wafted to my general direction.

 

[Chip Burns]

The wife and I toasted in the New Year with some Souchong “Black” tea and a healthy amount of Nha Trang “ant hole” chips from Ensar.
Wishing all the Ouddicts much success in the New Year and Beyond!!
Ameen

 

[Woodland Note]

The wife and I toasted in the New Year with some Souchong “Black” tea and a healthy amount of Nha Trang “ant hole” chips from Ensar.
Wishing all the Ouddicts much success in the New Year and Beyond!!
Ameen

Nice to see that I'm not the only person who did not drink any alcohol last night but tea. I were drinking Lipton Mandarin/Orange green tea.
Happy New Year!
PS Nice tea table, the pattern reminds me of birch tree bark.