Why does the distillation take so long, and what is the purpose?
Normally and this is the general practice a distillation process can be completed in 8 to 10 days, and that’s usually enough. But what am I doing differently?
Thanks to the system I’ve designed, I’m using hundreds, even thousands of passive reflux cycles.
What do I mean by that?
As you know, steam carries both oil and water. If you don’t intervene, you’ll collect all your oil in a very short time. However, thanks to passive reflux (and I love this analogy),
your oil behaves like a disciplined Roman legion rather than an unruly barbarian horde.
When the vapor is loaded with oil, the heavier molecules are sent back to the boiler, and only the lightest components are allowed to pass through. Then gradually, the heavier ones follow, until finally the heaviest.
What does this achieve?
As I said, instead of a chaotic barbarian army where everyone’s position is unclear, you get the harmony of a Roman legion organized, layered, and intentional.
So when you apply the oil, it becomes like a symphony:
Top notes step forward first, then the heart notes emerge, and finally, the base notes arrive.
A complex, beautifully defined oil.
Without this, what you’d have is a muddled mixture, where top, heart, and base notes are jumbled together you smell the base while the top is still opening.
I call this method and result: “Soul of Oud.”
And it’s a holistic approach from equipment design to process management, everything works together toward this one goal.