Broke in the new burner from Treasure Oud..with some wild assami from AlHashmi and then wrapped it up with a small sliver of the Hong Kong chips i'd got from @Faizal_p in vegas ... wish i'd have gotten more.
The TO burner is an awesome device
I bought the same one recently.

Super burner !

Envoyé de mon MI 8 en utilisant Tapatalk
 
Where did you buy it?
[Ouddict.com] Burn of the Day

I contacted Abdenbi on FaceBook messenger
 
Abdenbi is a great guy based in france, heater costs around 80-90€. Ive had mine a while now best one ive used so far. Has heat adjusment on a adaptor and comes with plenty of mica plates.
 
Sinking Mysore dust from Ish @ Royal Bengal Ouds - fantastic, wow, amazing! Sooooo buttery and smooth, it smells like someone is making doughnuts nearby.

Earlier I burned a "Honey Amber" incense stick from someone on ebay, and before that was Shoyeido Go-Un, kindly sent by @Oudamberlove - he sent me loads of incense sticks but I've not burned any; not wanting to "waste them". Well that way of thinking is silly - it's wasted by not burning them, so I placed it on my incense burner and brought it besides me on the couch. Amazing scent, no idea what's in it but it brought a smile to my face as the smoke wafted to my general direction.
 
The wife and I toasted in the New Year with some Souchong “Black” tea and a healthy amount of Nha Trang “ant hole” chips from Ensar.
Wishing all the Ouddicts much success in the New Year and Beyond!!
Ameen
 

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The wife and I toasted in the New Year with some Souchong “Black” tea and a healthy amount of Nha Trang “ant hole” chips from Ensar.
Wishing all the Ouddicts much success in the New Year and Beyond!!
Ameen
Nice to see that I'm not the only person who did not drink any alcohol last night but tea. I were drinking Lipton Mandarin/Orange green tea.
Happy New Year! :Thumbsup:
PS Nice tea table, the pattern reminds me of birch tree bark.
 
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