Incense of the Day

[Muhammed Afthab]

Eid day, went on a hard-core burn. Chunk of Sinking Indonesian wood on charcoal.

I dont usually burn sinking grade on charcoal, but today is different.

Whole house is fragrant now.

 

[Oudamberlove]

WSG Hainan
There’s smoke, but treasure hidden within😀

 

[Oudamberlove]

Homemade Indonesian stick

Just short of agarwood on the subitism,
that...with my morning coffee,
really gets into my brain.

 

[Oudamberlove]

KZ Nha Trang stick

It is a basic version, not top end.
When I first smelled it, I had little experience with Vietnamese agarwood, now, after trying a few more,
I’m getting closer to the true Nha Trang profile,
but not precisely enough to feel confident.

I think Nha Trang is labeled onto too much wood, as kinam is labeled onto too many oils😀😀

 

[IntheRedwoods]

RP’s new Mysore-Pear-Agarwood stick - a beautiful, uplifting, well balanced incense. This one is a winner!

 

[Oudamberlove]

Sandalwood stick laced with Ambergris
followed by Kunmeido Asuka

just part of my morning medley

 

[Himanshu Sharma]

Sandalwood stick laced with Ambergris
followed by Kunmeido Asuka

just part of my morning medley

Hello @Oudamberlove , how do you do that ? Dip the stick in ambergris tincture ?

 

[Oudamberlove]

Hello @Oudamberlove , how do you do that ? Dip the stick in ambergris tincture ?

Yes, but my tincture is about 30%
all medium to light colored pieces,
no dark foul stuff.

 

[Himanshu Sharma]

Yes, but my tincture is about 30%
all medium to light colored pieces,
no dark foul stuff.

Thanks for replying. I have never tried an ambergris stick or a stick dipped in ambergris tincture. Sounds unputdownable. Will probably try doing this in near future.

 

[Himanshu Sharma]

Ken's Fiji Sandalwood.
This stick is very good quality sandalwood. It is like a new age mysore but yet so different than mysore. This stick reminds me of campfire, deep in the woods. Worth trying, in my opinion.

If Fiji sandalwood smells like this, I would love to smell some wood and oils from there.
Have a blessed day everyone 🙂

 

[Dan]

Dr Incense Processed Nagaland

True to its region ... lovely [emoji7]

Sent from my SM-N960F using Tapatalk

 

[Oudamberlove]

Baieido Jinkoh Kokoh

Old batch....
this stick is one of my favorite spice mix.

 

[Dan]

Ken Brunei the very first batch

Still what an attempt that was [emoji7]

Sent from my SM-N960F using Tapatalk

 

[Oudamberlove]

Dr. Incense Malinau and Tarakan

The Tarakan has a more pronounced effect.

 

[Oudamberlove]

Dr. Incense Cambodi

A little sweet and gentle,
but I wouldn’t be able to guess
the region in a blind test.

 

[Dan]

Dr Incense Processed Hoi-An

Sent from my SM-N960F using Tapatalk

 

[Taesik Yun]

Yamadamatsu Kumoyi.
Profound butter caramel. I get more butter today. smoooooth.....

 

[Oudamberlove]

Tennendo Enkuu old batch

spiced differently from Baieido’s line,
but still a good mix and agarwoody.

 

[Oudamberlove]

KZ Merauke

It seems like many layers on one plane.

 

[Oudamberlove]

Baieido Kokonoe

Seems like a lot going on....
medicinal, spices, resins, agarwood,
and maybe kaiko.

Nice overall effect.