
Woah!!! Kyara Koh Koh well done buddy ...Baieido Kyara Kokoh
Sublime Kyara session
After many hours studying my Kyara sticks and chips, I realize that the scent of gently heated Kyara is different from combusted Kyara.
Most Kyara sticks portray the “Heated Kyara” note.
Kyara Kokoh delivers the “Combusted Kyara” note, and in order to do that, it must contain more Kyara in the mix, and pretty much the way to familiarize yourself with that note, is that you have to sacrifice a few slivers of Kyara on high heat😕
For me best incense stick I've tried yet is Dr Incense- Sinking Tarakan Kynam Version.Sampled the Kyara Kokoh once. Pretty much the most robust / satisfying stick incense I have ever smelled. The second-tier Baieido kyara sticks do not compare (I don't recall what the name was of the cheaper kyara sticks). Shoyeido's translucent path (sho-kaku) is also nice, but it is the kyara kokoh that stands out in my memory.


Just as distillation tweaks affects the profile of the oud, temperature control when burning and heating wood, affects the profile and enjoyment.Burned some Adams Peak Sri Pada from RBO on my new Subitism from Luxurious Agarwood. Walla isn’t my fav wood to burn, but the subitism made it thoroughly enjoyable. I was jumping up on the voltage dial to liquify the resins and then jumping back down to really enjoy the experience. Makes every piece last much longer and even lower quality wood an excellent experience.
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