Not a burning session.

we have fruit something called '모과(Mo-Gwa, Pseudocydonia sinensis)' in our country(South Korea)
it's not a Marmelo(Cydonia oblonga) that you can find in Europe.
it smells refreshing, zesty, citrusy, cool at room temperature. we use this fruit as an air fresher or make a tea with a pickled one.
I have a Mogwa tree in front of my house. so I had a chance to get some Mogwa.
though it looks ugly, it smells really great.

do you guys ever sniffed some Mogwa? if not, it's really worth try.

[Ouddict.com] Burn of the Day
 
Not a burning session.

we have fruit something called '모과(Mo-Gwa, Pseudocydonia sinensis)' in our country(South Korea)
it's not a Marmelo(Cydonia oblonga) that you can find in Europe.
it smells refreshing, zesty, citrusy, cool at room temperature. we use this fruit as an air fresher or make a tea with a pickled one.
I have a Mogwa tree in front of my house. so I had a chance to get some Mogwa.
though it looks ugly, it smells really great.

do you guys ever sniffed some Mogwa? if not, it's really worth try.

View attachment 10549

Do you think I can find them at a local Korean store in the US ?



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Nah Trang
Why can’t I find an oil that displays this amazing scent? Yet to find a truly representative oil . I love my Vietnam oils but they don’t capture the beauty of the wood when it’s slowly heated. Maybe I should throw some nice wood in an all glass setup and vacuum distill with no heat, something fairly hard to do on a large scale and probably never done on a commercial level. I wonder.....
 
Nah Trang
Why can’t I find an oil that displays this amazing scent? Yet to find a truly representative oil . I love my Vietnam oils but they don’t capture the beauty of the wood when it’s slowly heated. Maybe I should throw some nice wood in an all glass setup and vacuum distill with no heat, something fairly hard to do on a large scale and probably never done on a commercial level. I wonder.....
Brother, if you happen to find an oil that displays viet wood gently heated, then please let me know!
 
Nice Long session today:Inlove:

Started with EO 70s Mysore ground to a powder
heated low then slowly all the way up to high until the powder turned dark brown then stopped! Heating the sandalwood certainly has more to offer than even a high quality sandalwood stick.
Then after the powder cooled, heated it a second time for more pleasure and a new set of notes.

Then it was time for some agarwood.
Al Hashimi Tawi Tawi first batch. I have been heating Habz’s more often because I have more of it...killler stuff...but this Tawi Tawi is awesome. Top notes include a melange of orange candy, marzipan, and cream. After more heat comes some honey wheat puffs with it’s carmelized sugar goodness.

My room snells great!
 
I have been going heavy on some sinking Malinau I recently acquired and am totally in love. It smells amazing at room temp And gets better and better as you apply more and more heat. Some of the pieces have resin filled sections that melt out like butter
[Ouddict.com] Burn of the Day
 
Normally in the morning i heat sandalwood or frankincense, this morning there was some EO Ceram ‘97 wood on the heater from last night when i turned it on...pleasant surprise of shades of lilac & purple...
 
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