Yeah,your thoughts are right,but my goal is distilling best ever ouds,so,i am trying to source best materials i can find.And happily i have really good sourcesWild - quite a nugget! I always assumed the big chunks like that were set aside for display pieces, and just high quality scrap was used in the stills.
Cultivated broI found this wood in an old @mesOUD bag and IDK if it is his cultivated Hindi or another agarwood, but it looks really nice and I have 1.5g of it, wonder what it smells like on heater... will give it a go maybe today or tomorrow.
BTW: Yes, I have bought so much wood from people for 10 months, and some times you just get a lot of it like not out of the ordinary stuff, until recently , but slightly... but for mid ranges I was buying and STILL buy blind and can get amazing wood though, also risky haha.
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i know lol is this your hindi???Cultivated bro
Can you tell us a little more about the woods when you post them? You post so much woods and I would like to hear what kind they are, how old you think they are or told they were etc? And do you heat these woods or do you just collect and not heat?The charming thing about old agarwood is the charm that cannot be copied.
I'm still trying to figure out when it came from.Can you tell us a little more about the woods when you post them? You post so much woods and I would like to hear what kind they are, how old you think they are or told they were etc? And do you heat these woods or do you just collect and not heat?
Ahh, how do you get these woods, though? Like I know where I get all my premium woods that are expensive, so I would guess you would too?I'm still trying to figure out when it came from.
I came to Taiwan from Vietnam 30 years ago to make incense raw materials. I rarely see comparable agarwood in form, flavor, and authenticity. Although the small pieces of agarwood are made with great care.Ahh, how do you get these woods, though? Like I know where I get all my premium woods that are expensive, so I would guess you would too?