Enjoyed another swipe of the attar
@AlHind Oud recently distilled - Ck and sandalwood distilled into a receiver filled with rose oil - Bilquis al Ward. I feel like I detect the AlHind signature in the extraction, there are some interesting animalic qualities that emerge from the interplay of oud and rose. The sandalwood is a good carrier and it somehow allows CK to come through nicely (I'm not crazy about the way it mutes some other species/types of oud but here it is transparent to the CK). this is a very young oil so I'm curious to see how it will change as it ages a little bit.
I enjoy this type of attar in a general sense - it is complex and engaging but not overpowering. Restrained and simple enough that each of the elements can be appreciated. Reminds me of some of the best food… Simple, high-quality fresh ingredients, cooked by someone who knows the right times, temperatures, and seasoning. Think insalata caprese.
🙂
again, bold move to distill into a receiver filled with Rose otto!!