My nose found a 34 year old Vietnamese oil and a 3 year old Sumatran oil similar when I started first swiping them neat too. It’s only been a couple months but they are night and day to me now. More swiping and thoughtful smelling will help you discern the profiles better. Those are both very delicious in their own unique ways.
You know Escentually, I know exactly what you're talking about. There's an old Viet oil, that's traditionally distillated which for whatever reason reminds me of the cola notes in some Wild, West Malaysian oils!
 
Oriscent China Exclusive i've had sitting in a box since it was released. I don't tend to wear this a whole lot but I do think it is a very nice specimen, and i enjoy checking it out every so often.

I recall this was reviewed as a bit of a challenging oil when it was first released due to fermentation notes, but looking at it today a lot of that initial fermented funk has faded and a nice robust peaty phenolic oud remains. I also never found this oil challenging on the level of a traditional Hindi for example.

i don't know if this is typical hainan oil (where it is from) - the scent does not bring kinam or ck or kyara or sinensis or even crassna to mind. My experience with oil from Hainan is very limited, not sure which species are common there besides sinensis.

The ferment is the kind i like most: peaty and with some of the middle notes of fermented lao oud (without the cheese and without smelling literally like a lao oil). There's a little bit of a dull wet wood backdrop like many oils given the soak treatment, but it is not too strong and well covered/blended with the tangy oud scent.

It has elements that remind me of some older malaysian oils as well, though I would never confuse it for one. Nice oil with a unique aroma and quality fermentation notes, a very pleasant incensy bitterness emerges as time passes.

I stored this one in a small amber bottle so there's nothing to photograph.
 
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Al Hind Crassna Thursday

Some crassna oils get overpowered by dominant/over ripe fruits and oils like this smell nice to me for an hour or two and then i get tired of them. The following do not fall into this category:

Khmer Jadeed - This opens with tobacco notes, then it does have some fruits and finally it finishes with a relaxing fruity/floral cambodi resin vibe. Very relaxing overall.

Vintage Viet Royale 2012 - This one has a strong berry note but the overall vibe of the oil is dark. Berries and balsamic and resin and darkness. They all fit together quite well. One of my favorite crassna oils.
 
Habz's Gaharu Uno is way too nice. I applied a tiny dab and was greeted by a variety of unusual and very oudy floral notes, just beautiful.
 
@mesOUD - Thai Classic
@mesOUD - Prachinburi

Wanted to revisit a Thai Classic again after it being the first sample I tried from the set. Very old dusty leather, raw animal hide type. Rotting fruits underneath it all. A soaked profile in a way I quite enjoy. Not cloyingly sweet, something I prefer to the pursat profile.

Tried on Prachinburi again this morning. Very jammy sweet, almost rosy type. A wintergeen cooling hits you in the opening hard. Smooth tobacco keeps it smelling earthy in a zero petrichor or damp notes kind of way. So far one of my favorite profiles from the region behind Koh Chang.
 
Got stuck straight into Oud Said - MesOud yesterday when my bottle arrived. Feel very blessed to have a healthy bottle of this now. This morning I've gone for a swipe of Sumbawa Black - MesOud. I had to get a bottle of this also because I could not decide on which I liked better, realising they're both equally as wonderful. Sometimes I prefer this deep leather scent from the Black over the leather AND tobacco notes from Said. Head turning stuff for sure.
 
I have always been keen on finding good mainichi oud that i can wear daily at a low cost with reasonable compromise on quality and still presenting pleasant authentic oud notes.

In this case the kyarashrine green ck oil is becoming my daily budget carry. Price is good, presents pleasant minty aspects of kinam and leaves a very appealing dry down. Intensity is good compared to other budget CK oils i have smelled, not really competing with the artisanal stuff of course. i would have to do a side by side with other ck oils to know how it compares because there is considerable overlap. Ck is ck after all, and distillation is distillation so it is no surprise there is similarity - gentle, sweet, slight minty note.

Some of the top and mid notes are a bit grating, and the sweetness is not the same as the delicious sweetness of heated green kinam. there is no sense of ancient resin or perfect bittersweetness. The mintyness isn't super strong or deep.

Ck oil for me has fallen into 4 categories, i prefer type 1 or a blend of 1 and 4. This oil is type 1 and is 1/2 the price of the last type 1 i got a sample of.

1. Minty sweet kinamic dry down
2. Cassie/marzipan crassna like dry down
3. Bitter heavy salivary note mild sweet
4. Bitter heavy salivary note robusto peppery

I know there are all kinds of different fractions out there so there are probably many more different types
 
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I have finally felt well enough to fully appreciate Levent from @mesOUD x @YusaAromatics so I had my first small dot wearing on skin.
It is such a beautiful oil in it's young age. Extremely high frequency mind altering opening (not harsh to me). Full bodied, deep aquatic notes, some tabacco, and a vanilla incense dry down. The tenacity and longevity is crazy. A very special oil indeed and one I am looking forward to discovering and deciphering as it ages and matures.
 
I have always been keen on finding good mainichi oud that i can wear daily at a low cost with reasonable compromise on quality and still presenting pleasant authentic oud notes.

In this case the kyarashrine green ck oil is becoming my daily budget carry. Price is good, presents pleasant minty aspects of kinam and leaves a very appealing dry down. Intensity is good compared to other budget CK oils i have smelled, not really competing with the artisanal stuff of course. i would have to do a side by side with other ck oils to know how it compares because there is considerable overlap. Ck is ck after all, and distillation is distillation so it is no surprise there is similarity - gentle, sweet, slight minty note.

Some of the top and mid notes are a bit grating, and the sweetness is not the same as the delicious sweetness of heated green kinam. there is no sense of ancient resin or perfect bittersweetness. The mintyness isn't super strong or deep.

Ck oil for me has fallen into 4 categories, i prefer type 1 or a blend of 1 and 4. This oil is type 1 and is 1/2 the price of the last type 1 i got a sample of.

1. Minty sweet kinamic dry down
2. Cassie/marzipan crassna like dry down
3. Bitter heavy salivary note mild sweet
4. Bitter heavy salivary note robusto peppery

I know there are all kinds of different fractions out there so there are probably many more different types
Really pleased you're enjoying this oil mate.
 
Ameen from @Al Shareef Oudh
The warm weather here seems to excite this oil. I applied a small dab on my forearm about two hours ago and the projection from it is surprising. Am sure it wasn't like this last time. I can only conclude it is weather related. Such a beautiful mix of scent from this one dab.
Gem of an oil
 
I am wearing a wonderful Sumatran oil from An Najwa. Reminds me of a couple of different sumatran oils I've smelled including and old Aceh from agarwoodindonesia, and also a bit of zamrad II (not from Sumatra).

I'm not saying I would mix up these oils - they are each distinctive- but there's this one certain quality they share which I assume reflects the species... a unique je ne sais quoi, I always experience it as a custardy quality, and it is backed by a lovely tantalizing bittersweet resin note and surrounded by what i experience as ambergris adjacent and oceanic notes.

Smooth oil, no off notes, nothing burnt or shrill, just delicious oud through and through.

I know I keep writing glowing positive reviews here… I just talk about the oud i actually enjoy
 
Here's another good one:

Mesoud Levant on the opposite arm from the sumatra. This oil has some kind of distinctive resinous herbal floral top note that is evocative of something hard to pin down but once again hints at forgotten memories of a beautiful place. I've had this experience a couple of times, where an oud presents some new facet that you haven't experienced but which is somehow familiar, and some stirring of emotions occurs like smelling a familiar smell from childhood. Some other oil I sampled recently had that same effect.

It's got that saturated almost soapy vibe, nice bitter resin note. The unusual topnote accord is a treat... there is a hint of something that makes me think of galbanum. Lovely sophisticated specimen oud.

[Ouddict.com] Oud of the Day
 
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