I think more of the “green” resides with Maroke Gyrinops (as opposed to Maroke Filaria), plus a touch of mint/menthol. The Papua is more “brown or red”, less minty, more spices like nutmeg and cinnamon. The Maroke more dark jungle, Papua a brighter jungle. But the lines cross so much within those neighboring regions. Also, I really need more schooling on the differences as well. So any other input from other ouddicts would be much appreciated.How is the papua profile distinct from maroke? I thought maroke was a subtype of papua? My experience with this region is limited. Irian Jaya, papua, maroke... I need a primer! Wish I was clearer on gyrinops vs. filaria as well.
I'm all ears myself on this region...I think more of the “green” resides with Maroke Gyrinops (as opposed to Maroke Filaria), plus a touch of mint/menthol. The Papua is more “brown or red”, less minty, more spices like nutmeg and cinnamon. The Maroke more dark jungle, Papua a brighter jungle. But the lines cross so much within those neighboring regions. Also, I really need more schooling on the differences as well. So any other input from other ouddicts would be much appreciated.
My afternoon swipe...
Kambodi X
I really enjoy Cambodi oils with or without barn. It is very complimentary to either genre.
Tell me moreNight Swipe - ASO Hind
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Though the website states its plantation Oud but it can compare to some good wild Oud oils from India.Tell me more![]()
Thanks!Though the website states its plantation Oud but it can compare to some good wild Oud oils from India.
Typical barnyard opening with resinous vibe to it... ripened fruit may be mangoes... but this is a good oil to fix your barnyard fix
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Blind Test is a nightmare.I thought it to be a Malaysian oil, it didn’t strike me as “top notch”, but then again I was a beginner to oud at that time![]()