Oud of the Day

[Mr.P]

I do! It kind of preserves those last drops nicely. Some oud smells amazing diluted, some less so.

 

[man_in_japan]

Scraping the bottom of a sampler from RBO's Khao Yai. It's got that warm, jammy orange with a strong gingery opener. Perfect for a blustery day like this.

 

[Mr.P]

Feel oud bio chan no. 2. Some soak on this but no funk. I smell bitter almond, some kind of fresh semi-floral yet foresty scent, under that a pungent tart twang. That certainly “tartness” is a smell I can live without.

 

[Dan]

Bortnikoff's Mysterious Oud

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[TheOudDood]

Bortnikoff's Triad 🙂

 

[Dean]

Musk Rose on the left wrist and Ensar Rose on the right... flowery oud delight! Love my scent bubble right now haha

 

[Joshua Riding]

Sampling another great oil from habzoud called Qazah that punches well above it’s price bracket. A very well balanced Cambodian oil .... it’s very hard for me to describe this oil and pin it down. It’s not sweet and it’s not bitter either, nor does it smell typically Cambodian. As ever great quality from Habz and at around £150 for 2.7 grams you can’t go wrong really ...


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[Dan]

Sampling another great oil from habzoud called Qazah that punches well above it’s price bracket. A very well balanced Cambodian oil .... it’s very hard for me to describe this oil and pin it down. It’s not sweet and it’s not bitter either, nor does it smell typically Cambodian. As ever great quality from Habz and at around £150 for 2.7 grams you can’t go wrong really ...


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Good to see u bro posting... [emoji4][emoji1374]

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[Dan]

Habzoud Zamarad

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[Andrew Salkin]

ASO Yunnan - this one is making me fall in love with Hindi/Chinese type oils. I get this kind of candy sweet, chai type barn vibe. But it's very FULL and robust. That's one thing I like about barn done properly - it really gives so much added body to the aroma.

 

[Dan]

ASO Yunnan - this one is making me fall in love with Hindi/Chinese type oils. I get this kind of candy sweet, chai type barn vibe. But it's very FULL and robust. That's one thing I like about barn done properly - it really gives so much added body to the aroma.

I get more Musk not barn with Yunnan ... it's a top oil and one of my favorites

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[Andrew Salkin]

I get more Musk not barn with Yunnan ... it's a top oil and one of my favorites

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You know what - maybe you are right..... I haven't smelled enough musk to know. All I know is that I get this warm fuzziness from it thats really great. I said last week, and still getting this - kinda like an anamalic chai apple pie or something. It's sweet, like spicy sweet but warm and not very bitter - at least to my nose. I'd say orange/yellow in color.

 

[Dan]

You know what - maybe you are right..... I haven't smelled enough musk to know. All I know is that I get this warm fuzziness from it thats really great. I said last week, and still getting this - kinda like an anamalic chai apple pie or something. It's sweet, like spicy sweet but warm and not very bitter - at least to my nose. I'd say orange/yellow in color.

What I love to do with Yunnan is Swipe little Mysore Sandalwood with it .... if u have some try the two together I'm sure you'll enjoy it

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[Joshua Riding]

Good to see u bro posting... [emoji4][emoji1374]

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Thank you bro, I’m still running a high temperature but I’m able to move around a bit today.... just taking it steady


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[Dan]

Thank you bro, I’m still running a high temperature but I’m able to move around a bit today.... just taking it steady


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Take it easy bro and keep all ur Ouddict buddies updated on the status of ur health ... we all wish and pray u recover from the current situation....



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[EJayB]

Habzoud ‘s
Nasir and harba layered
Spectacular!!!!

 

[Muhammed Afthab]

I get more Musk not barn with Yunnan ... it's a top oil and one of my favorites

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Me too get musk

 

[Muhammed Afthab]

Habz oud Muhib

It's magnetic oil.

Night swipe : Al Sukar 2, my first Indo oud.

Night burn : Habzoud Sinking Srilankan wood. Over all a habzoud night.

 

[Louis Miller]

ASO Fajr - I'm beginning to perceive the 'new sneaker' note often describe in maroke, and it's present in Fajr. But Fajr is also creamy and melony, distinctive and emphatic.

 

[Anwar]

AA Somu. Starts with coffee and distant, burt sugar. Nice.